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Showing posts with label dough. Show all posts
Showing posts with label dough. Show all posts

Saturday, 16 March 2013

Saturday: Homemade Pizza on Focaccia Crust

It's Saturday, so pizza and movie night! This recipe makes enough dough for 2 large pizzas, 2 small pizzas and 2 dozen breadsticks. I don't always make my own pizza crust, but when I do I like to use this focaccia crust, as it is nice and sturdy and has a nice flavour.